 Pharmaceutical Grade Fish Oil |
The World's Top Anti-Aging Specialist
|
|
| Home | About Dr. Dave | Products | Order | Articles | Testimonials | Contact |
|
The World's Top Anti-Aging Specialist |
|
||||
| ||||||
| ||||||
| ||||||
Fish Oil and Breast Cancer Part 3Dear Friend,Fish oil inhibits the release and actions of a chemical called "tumor angiogenesis" factor of TAF for short. TAF makes new blood vessels grow rapidly to support the tumors growth. If you inhibit the growth of the tumor, or in some cases cause it to outrun its supply line and die. That is good for the patient and bad for the tumor! Another thing that Fish Oil seems to do is restore the tumor cells ability to "apoptose". Apoptosis is programmed cell death. Again cancer cells seem to escape this and grow forever. Well, as you might have guessed there is a gene for this and if it mutates as it may in cancer, the cell line becomes immortal. Some of you who are really sharp are thinking," Well this might be a good thing! Immortal cell lines!" It's good if the cells are normal healthy functioning cells. There is data to support that Fish Oil and Regenerizer's ingredients help reduce apoptosis or delay it in normal cells leading to longer cell life. More on that later. Fish Oil has been directly studied for its effects on Breast Cancer in the lab, and in Human populations. In each case significant benefits were seen in terms of prevention, and treatment outcomes. The FDA has not evaluated these statements but has admitted that Omega 3 fatty acids may have a role in reducing the incidence of Cancer. Dr Dave's Best Fish Oil contains no detectable amounts of heart harming mercury, lead, PVC's or PBC's. It is tested for radiation, purified and concentrated and remains the industry benchmark. No other Fish Oil can come close. See the numerous testimonials on the site. To experience the amazing and multiple benefits of Dr Dave's Best Pharmaceutical Grade Fish Oil go to the site and order NOW! Once again the Ratio of Omega 3 to Omega 6 becomes very important because of the pro cancer effects of Omega 6 fatty acids. I hope now you understand why I am not in favor of Conjugated Linoleic Acids (CLA's)! The average doses used in human studies came out to be around 7 grams or 7 of my Fish Oil capsules a day. As you'll see in the near future these same mechanisms are at work in the prevention of Prostate, lymphoma, colon and other cancers that we will talk about. All of this holds true for male breast cancer which is on the rise these days. It is often not caught in time because men are not aware of it! Any man who has used high dose anabolic steroids should pay special attention because some of the youngest and worst cases I have seen are in Body Builders who abused steroids! If you or someone you love had or has a breast cancer I would suggest you take this email to your doctor and ask if it's ok for you or them to take it. The typical party line is still, "This hasn't been proven enough yet!" This is in spite of the recent American caner Society recommendations that Fish Oil does indeed reduce cancer risk. Some cancer doctors still worry about giving anti-oxidants to their patients during radiation or chemotherapy because they are worried that somehow the vitamins will save the cancer cells too. This is highly unlikely and in my opinion irrational. I will address this in a future email. Other will be quick to point out that some of these studies spoke only about fish Oil in the contest of eating fish. The FDA and many researchers state that the health benefits of eating fish out weight the almost certain exposure to mercury, lead, PVC's and PBC's. Sorry but I don't buy that, and I am not about to pollute my body (which I expect to be good for another 100 years at least) with toxic metals and pollutants that the body has no way of getting rid of! Presidential hopeful John Kerry talks about the extinction of the middle class. I am talking about the extinction of the species! Best, Doc References: 1) Differential effects of Omega 3 and Omega 6 PUFA's on BRAC1 and BRAC2 gene expression in breast cell lines. British Journal of nutrition 2002 87 pp 281-289. 2) Fish Oil consumption and Breast Cancer Risk Nutrition and Cancer 44 pp1-6 2002. 3) Dietary PUFA's and Cancers of the breast and colorectum: emerging evidence for their role as risk modifiers. Carcinogenisis 1999 vol 12 pp2209-2218. 4) Journal of the National cancer Institute 1993 Nov 3; 85 1743-47 Effects of Dietary Omega 3 fatty acids on human breast cancer growth and metastasis (truncated). 5) Dietary Fat and Cancer American Journal of Medicine 2002 Dec 30;113 suppl. 9B 63S-70S.
Best,  Dave Woynarowski, M.D., CPT The Nation's #1 Anti-Aging Physician P.S. For the worlds best anti-aging supplements including Dr Dave's Best Pharmaceutical Grade Fish Oil go here and order now. Don't delay; you are not getting any younger, YET! 
|
||
|